Fournitures de restaurant

Restaurant Supplies in Bulk at Wholesale Prices

CleanItSupply.ca is your ultimate wholesale restaurant supply store. We offer not only the best brand name products, but also affordable low cost options suited for any budget. Whether you are looking for food service supplies for a surprise party, stocking up for a restaurant or catering business or need a high volume of supplies for a company picnic, we have what you need and many items are in stock and ready to ship directly to your doorstep. Avoid traffic, long lines and grumpy sales people and shop our online superstore for all of your food service needs from the comfort of your home or office. Included in our inventory of discount food service and wholesale restaurant supplies are: apparel, bakery products, coffee service, condiments, cups and lids, cutlery, paper, foam and plastic plates and bowls, food containers and lids, food preparation equipment, food products, food storage, food warming, food wrap, insulated products, moist towelettes, party supplies, smallwares and equipment, grocery bags and more.

Top Brands in Food Service & Restaurant Supplies

At CleanItSupply.ca, we carry the top brands in the food service industry. Our bulk wholesale pricing allows you to get the best products at affordable prices. Some of the leading brands you'll find on our site include AJM, Dart, Dixie, Genpak, and Pactiv. These brands are known for their quality and reliability, making them the go-to choices for restaurants and food service businesses.

Quel est l'équipement essentiel pour les entreprises de restauration?

Restaurant supplies include all of the items and equipment used in the operation of a restaurant, such as dishes, silverware, glassware, cookware, table linens, uniforms, and storage containers. It may also include appliances such as ovens, ranges, and refrigeration units, as well as smallwares such as knives and cutting boards. These supplies are essential for a restaurant's smooth operation and are used in both the front-of-house and back-of-house areas.

What are the best kitchen supplies to make food prep easier?

A good set of sharp knives will make cutting, chopping, and slicing a breeze. A chef's knife is a multi-purpose tool that can be used for many different tasks, whereas a paring knife is ideal for peeling and trimming.

Cutting boards: Using different cutting boards for different tasks can help prevent cross-contamination and increase the efficiency of food preparation. A wooden or bamboo cutting board is ideal for meats, whereas a plastic or glass cutting board is ideal for fruits and vegetables.

Measuring cups and spoons: Because accurate measuring is essential in cooking and baking, having a set of measuring cups and spoons on hand can help ensure that recipes turn out properly.

Mixing bowls: Having a variety of sized mixing bowls can make it easier to prepare ingredients for various recipes.

Tongs: Tongs are an excellent tool for turning food in a pan or on a grill without piercing the food and allowing the juice to escape.

Spatulas: A good set of spatulas can make flipping, stirring, and scraping food while cooking much easier.

A mandoline slicer can quickly and easily slice fruits and vegetables to a uniform thickness, making it ideal for recipes that call for thin slices or uniform pieces.

Silicone baking mats: These mats, which can be placed on baking sheets or pans, prevent food from sticking and make cleanup easier.

A kitchen scale can help ensure accurate portion sizes while also assisting with recipe conversions.

Immersion Blender: Use an immersion blender to puree soups, make sauces, and even whip cream.

Is there any difference between commercial and residential kitchen supplies?

Commercial kitchen supplies are often built to meet specific health and safety regulations and are designed to withstand the rigors of heavy use and frequent cleaning. To meet the needs of a commercial kitchen, they are often larger in size and capacity than residential kitchen supplies.

Residential kitchen supplies, on the other hand, are intended for use at home and are typically smaller and less durable than commercial kitchen supplies. They are also exempt from the same health and safety regulations that apply to commercial kitchen supplies.

Commercial kitchen supplies include the following items:

Ovens, ranges, and fryers of industrial quality

Refrigeration units with a large capacity

Food processors and heavy-duty mixers

Countertops, sinks, and tables made of stainless steel

Dishwashers of commercial quality

Pots and pans for heavy use

Wholesale paper products for restaurants

In contrast, residential kitchen supplies include:

Ovens, ranges, and cooktops for the home
Refrigeration units for the home

Food processors, stand mixers, and hand mixers

Materials such as granite, quartz, marble, and laminate are used for countertops and sinks.

Dishwashers for the home

Pots and pans made of stainless steel, aluminum, or nonstick materials.

How can I reduce cost on restaurant supplies?

Purchase in bulk: Purchasing cheap restaurant supplies wholesale results in a lower overall cost per unit. This is especially true for items like paper, cleaning supplies, and non-perishable food.

Shop around: Before making a purchase, compare prices from various suppliers. Shopping online, at wholesale clubs, or at local markets may yield better results.

Check for sales and discounts: Many suppliers offer sales and discounts all year, so it's worth looking for deals before making a purchase.

Use coupons and promo codes: Look for coupons or promo codes that can be used to reduce the cost of your purchases online or with suppliers.

Negotiate with suppliers: Many suppliers, especially repeat customers, are willing to negotiate prices. Prepare to explain your requirements and budget, as well as to request a discount.

Re-evaluate your inventory: It is critical to evaluate what supplies you have on hand and how quickly they are being used on a regular basis. This can assist in identifying any unnecessary or overstocked items that can be removed to save money.

Use energy-efficient equipment: Using energy-efficient equipment can result in significant savings on utility bills over time.

Implement a recycling and composting program: A recycling and composting program can help reduce waste, which in turn can help reduce costs.

Menus should be planned around seasonal ingredients: Using seasonal ingredients can help you save money while also providing your customers with fresher and healthier options.

What are the best ways to store and organize restaurant supplies?

Proper storage and organization of restaurant supplies can help ensure that you have what you need on hand when you need it, and also can help reduce waste and lower costs. It's important to regularly evaluate and adjust your storage and organization system as needed to ensure it remains effective.

Label everything: To clearly identify the contents of each container or storage area, use labels, tags, or markers. This can help you find what you're looking for faster and avoid confusion.

Invest in storage racks and shelving: Invest in storage racks and shelving to keep supplies off the floor and organized. This can also help you see what you have on hand.

Bins and containers can be used to store and organize small items like utensils, spices, and small appliances. This prevents them from becoming lost or misplaced and makes it easier to find what you need.

Clear storage containers can be used to easily see the contents without having to open them. When looking for a specific item, this can save time.

Store dry goods in airtight containers: To keep dry goods fresh and pest-free, store them in airtight containers such as flour, sugar, and rice.

Use a first-in, first-out (FIFO) system to rotate your stock: Use a first-in, first-out (FIFO) system to rotate your stock so that older items are used before they expire. This will help to reduce waste and costs.

Utilize an inventory management system: Utilize an inventory management system to keep track of your supplies as well as what you are running low on, allowing you to order more items before they run out.

Store cleaning supplies separately: To avoid cross-contamination, keep cleaning supplies separate from food items.

Heavy items, such as pots and pans, should be stored on lower shelves so that they are easily accessible and less likely to fall and cause injury.

Keep aisles clear: Keep aisles clear and clutter-free to make it easier to move around and find what you're looking for.

If you work in the restaurant or food service industry, or if you're just a homeowner trying to stock up and save money, you've come to the right place to replenish all of your restaurant supplies. We offer you a wide range of dinnerware, suitable for any setting, including paper cups, straws, toothpicks, styrofoam cups, bulk paper plates, bowls, and plenty of cutlery. Looking for disposable dinnerware for a party that is a little more elegant than paper plates? Check out our Masterpiece Premiere dinnerware line, a fantastic substitute for hand-painted china. We offer a wide variety of aprons, hats, and hairnets to keep your food prep area hygienic and clean because food safety and hygiene are two crucial aspects of the food service industry. A wide selection of take-put containers are also available in our online superstore. Keep a few of these on hand for your food service location and choose from foam, paper, or plastic. Keep some of our durable take-out containers on hand for sending leftovers home with guests after your next party because we always order too much food for parties.

Eco-Friendly and Sustainable Options At CleanItSupply.ca

We are committed to offering eco-friendly and sustainable options in the food service restaurant supplies category. Look for products made from recycled materials or those that are biodegradable. These options allow you to make environmentally conscious choices without compromising on quality.